I'm often asked what a vegan toddler in Boulder eats.

So I thought I'd give you a tour of one of my favorite lunches, so you could see that we're not so different after all.

Today we're having avocado sushi, soy macaroni and cheese, and pickles. (I already ate the avocado.)

Om nom nom nom!

Dad said this wasn't sufficiently nutritious, so we added breakfast cereal. Here's the closeup. You'll note there's ketchup too. There's a perfectly good explanation for that.

Mom says that because I'm a vegan toddler, I don't put cow milk on my cereal. It would anger the god of vegan food.

Instead of using cow milk, vegans dip their cereal in ketchup, which is totally vegan--so it makes perfect sense.

Let's see about this.

Hmm ...

Yep--delicious!

When in Rome

Roar at the cubs